On-the-boil Hong Kong will bowl you over.
Hong Kong has the big city specials like smog, odour, 14 million elbows and an insane love of clatter. But it's also efficient, hushed and peaceful: the transport network is excellent, the shopping centres are sublime, and the temples and quiet corners of parks are contemplative oases.
The best thing about being in Hong Kong is getting flummoxed and fired by the confluences and contradictions of a Chinese city with multi-Asian and Western elements. It's about savouring new tastes, weaving through a human gridlock and humming some dumb Cantopop tune while slurping your noodles.
Hong Kong is divided into four main areas - Kowloon, Hong Kong Island, the New Territories and the Outlying Islands. Kowloon and the New Territories are on a peninsula of the Chinese mainland, on the northern side of Victoria Harbour; Hong Kong Island is on the southern side of the harbour facing Kowloon; the Outlying Islands simply refers to any of the other 234 islands. The New Territories has a 20km (12mi) land border with China proper.
The city itself is centred around Victoria Harbour. The main business district is Central, on Hong Kong Island. East of Central lies the Admiralty commercial district; Wan Chai, known for restaurants and clubs; then Causeway Bay, a major shopping area. Towering above it all is the Peak, Hong Kong's premier scenic outlook and residential district, which happily has plenty of public green space. In Kowloon, Tsim Sha Tsui (on the southern tip), Jordan and Yau Ma Tei are busy hotel and shopping areas, while Mong Kok is a bustling residential and shopping area.
Can Mickey's magic tame toddler tantrums? All is revealed in our recent trip to Disneyland Paris
Discover whale-watching, bear spotting and extreme mountain-biking with the Winter Olympics hosts